TITLE: Red Blend

APPELLATION: Red Table Wine

PRODUCER: Keefe Family Wines

SHORT_DESC: This wine reflects our winemaker’s blending skill, combining single-vineyard sources into a balanced, food-friendly style that is approachable now yet suitable for aging

OVERVIEW_VARIETAL: 50% Cabernet Sauvignon, 42% Zinfandel, 5% Carignane, 1% Flame Tokay, 1% Cinsault, 1% Mission

OVERVIEW_PROCESS: Natural Fermentation, natural malolactic fermentation, 15 months 10% new oak

OVERVIEW_SERVING_TEMP: 62 °F

OVERVIEW_ALCOHOL: 13.5%

PROFILE_COLOR: Ruby

PROFILE_NOSE: blackberry, raspberry, cherry, forest floor

PROFILE_FINISH: Blackberry, black cherry, blueberry, raspberry, forest floo

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PAIRING: Penne Vodka, Spicy Peppers and sausage, Pizza

SEVENFIFTY_LINK:

TECHNICAL_SHEET_URL: /s/Kefee.pdf

SHELF_TALKER_URL: /s/Kefee-arzr.pdf