REGION: Toscana

CHARACTERISTICS

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The Chianti Classico is the soul of Meleto, as the Sangiovese grape expresses itself purely & is a true embodiment of the plots from which it comes: Meleto, Poggiarso & Casi.

Color: intense ruby red

Nose: strong notes of cherry, with floral accents

Flavor/Finish: full fruit, with notes of dark berries, spice & a pleasant freshness; tannins felt, but not aggressive

Varietal: 100% Sangiovese

Food Pairing: traditional Tuscan dishes, such as ribollita & papa al pomodoro; grilled white & red meat

Process: 15 months in Slavonian oak barrels & concrete

Serving Temperature: 61 - 65 °F

Alcohol: 13.5%

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